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P.I NAME |
PROJECT TITLE |
AMOUNT |
DURATION |
FUNDING AGENCY |
STATUS |
DR. MUHAMMAD JAHANGIR |
Establishment of Business Incubation Center (BIC) at University of Haripur. |
16.16 million |
2016 |
HEC |
On-going |
Building Community through food processing vocational training program. |
1.00 Million |
2017 |
HEC |
On-going |
|
Screening of Pakistani medicinal plants for acetylcholine esterase inhibitory activity and their in vitro certification using human brain microvascular endothelial cells |
18.39 Million |
2015 |
HEC |
On-going |
|
Food and Nutrition training for uplifting nutritional status of community |
0.25 Million |
2017 |
AUS-Aid |
Completed |
|
Functional food – Development and NMR based metabolomic evaluation of Mulberry jam. |
0.5 Million |
2012 |
HEC |
Completed |
|
DR. MUHAMMAD |
Synthesis, isolation and purifcation of fruity favors catalyzed by crude plant seedlings lipases |
8.93 million |
2018-2021 |
HEC |
Continue |
DR. SHEHLA SAMMI |
Nutraceutical potential of selected citrus varieties of Haripur District |
|
2018 |
SRGP, HEC |
Completed |
Establishment of Milk Adulteration Testing Laboratory |
|
2018 |
|
0n-going |